- Rabbit Pate
- Ground Bison
- Pork and Ale Sausage
- Smoked Pork Rillette
- Vanilla Bourbon Pork Bacon
- Fresh Elk Steaks or Ground
- Mexican Pork Chorizo
- Merguez Sausage
- Smoked Duck Breasts
- Bison Steaks
- Pork Pancetta
- Elk Jerky
- Herb Rubbed Leg of Lamb
- Peach & Lavender Honey Jam
- Cinnamon Apple Sauce
The Pittsburgh Public Market is opening this weekend!!!
Special Grand Opening Festivities are planned for September 10, 11, & 12.
For more information and updates visit the Pittsburgh Public Market
We look forward to seeing you there!
Pittsburgh Public Market
Terminal Building
Smallman St. and 18th
Fridays 9:00 am - 7:00 pm
Saturdays 9:00 am - 5:00 pm
Sundays 10:00 am - 4:00 pm
Our small group of family and friends came together with a love of great food and the vision to provide extraordinary locally sourced meats and other deli goods to the Pittsburgh area. Combining the feel of a small neighborhood market with the selections of traditional European craft foods, we bring you The Crested Duck Charcuterie to The Pittsburgh Public Market.
Our team at The Crested Duck provides delicatessen-style creations that elevate traditional butcher shop fare to new heights. We provide fresh, farm raised meats including elk, bison, venison, duck, goose, rabbit, goat and more. In addition, we are offering an exciting array of creations including galantines, pates, terrines, roulades and rillettes as well as accompanying jellies, jams and relishes. Utilizing traditional 15th century methods for preparing and preserving meats, our charcuterie uses locally sourced products that are hand crafted in small batches to guarantee freshness.
For people who are passionate about their food and love experiencing new and exciting flavors you are certain to find our unique selections will excite your palate.
